The filled bottles are then pasteurised for 20 minutes at 72 degrees centigrade
Author: C Smith
../../../_data/i/upload/2015/10/27/20151027123407-bb330c8e-me.jpg
../../../_data/i/upload/2014/10/03/20141003113715-bdfbc865-me.jpg
../../../_data/i/upload/2015/10/27/20151027123412-2abca708-me.jpg